2025 Albarino
| Spec | Details |
| Vintage | 2025 |
| Wine Name | Albarino |
| Availability | Tanker/Totes |
| Appellation | Columbia Valley |
| Vineyard | Four Feathers |
| Varietal % | 100% |
| Alcohol % | 13.38 |
| T.A. g/100 mL | 5.1 |
| pH | 3.49 |
| R.S. g/100 mL | 3.84 |
Technical Data:
Lot: 25ABJM.1
Variety: Albariño
Alcohol: 13.26%
TA: 7.1 g/L
pH: 3.49
Composition:
100% Albariño
100% 2025 Vintage
100% JMST Vineyard
100% Columbia Valley
Sustainable WA Certified
Tasting notes:
Meyer Lemon
Nectarine
Yuzu
Wet Stone
Vintage Information:
2025 began as a moderate year, with average temperatures trending along with long term averages until early June, when several back-to-back heat waves indicated we would be in for a hot year. Nearly zero precipitation between mid-June and early September stressed vines and concentrated flavors until several rain events beginning mid-September through the end of October put the breaks on what could have been a record-breaking hot year in Washington State.
Winemaking notes:
The 2025 Albariño was picked on September 11th, 2025 after a long, hot summer. The grapes were pressed gently and fermented cool in a stainless steel tank for 32 days. The wine was then heat stabilized and treated with electrodialysis for cold stability.